Open Restaurants Feed Your Curiosity

Category: Open Restaurants

Morning brioche

Tickets will be available for purchase from October 17th This activity will be held in Hebrew Just like all pastry chefs, you will rise for an early morning meeting with David Laor in his bakery, for a hands-on workshop of brioche baking. Laor, an expert baker of French morning pastries, will introduce you to the […]

Mix and Match

Tickets will be available for purchase from October 17th This activity will be held in Hebrew Get ready for a meeting of cocktails and delicious food at the Culinary Workshop of the Machneyuda restaurant group. You will hear about the history and future of the world of alcohol, learn about what goes with what and […]

Chef for a day

Tickets will be available for purchase from October 17th This activity will be held in Hebrew The Eucalyptus restaurant will make every home cook’s dream come true and invites you to be chef for a day. You’ll enter the legendary restaurant’s kitchen and take an active part in the cooking process, discover professional secrets, taste […]

Pasta preparation

Tickets will be available for purchase from October 17th This activity will be held in Hebrew When you think of Italian cuisine, you think about pasta. The wonderfully varied dough creations star on the menus of any Italian restaurant and is the queen of the Italian cuisine. At this workshop, led by chef Nimrod Norman (ANNA […]

It’s all in the Filling—Empanadas Workshop

Tickets will be available for purchase from October 17th. In every place they are filled differently.  Some are baked and some are fried.  They are eaten with your hands and are always satisfying – they are empanadas, the most famous pastry in South America. They conquered the Latin continent – from food stands in the street, to home kitchens, to menus at the most prestigious restaurants, with all the stories of tradition, culture and innovation that the empanada holds with it.

Easy Kubbeh

Tickets will be available for purchase from October 17th This activity will be held in Hebrew What’s with the kubbeh that has made it a symbol of the Israel kitchen? Iraqi born chef Moshe Basson, an expert of ancient cooking, and his son Roni Basson,  will take you to at The Eucalyptus restaurant into the […]

From Asia With Love – Asian Cuisine

Tickets will be available for purchase from October 17th This activity will be held in Hebrew The Asian cuisine is a stormy lover. The flavors, colors and combinations served are always surprising and exciting. Station 9’s chef, Ron Finzi will take you to the secrets of the cuisine that has taken the whole world by a […]

Shuk with chic

Tickets will be available for purchase from October 17th This activity will be held in Hebrew Chef Asaf Seri will take you on a tour behind the scenes of Yudale, the young and kicking sibling of the Machneyuda restaurant group. He will guide you to his favorite market stalls, and upon your return to the restaurant, […]

Evening of Pickling

Tickets will be available for purchase from October 17th
Plenty of jars of pickles and not a moment of missed opportunity in the life of Noa Berman Herzberg who is behind the event “Evening of Pickling” which she hosts in her home. The scriptwriter (“Flood”), the screenwriter (Bezalel) and the serial pickler (with a track record of more than 50 kinds of pickled fruits and vegetables) has hosted, in the last year, intimate evenings around her dining table within her home kitchen, which has become the most talked about secret in Tel Aviv.

A jungle of desserts

Tickets will be available for purchase from October 17th This activity will be held in Hebrew A veritable jungle of desserts will be presented at this sweet and wild evening. At the craziest dessert meal available, Machneyuda will pour its (chocolate made) heart at the table for you, will shower you with a rain of cookies […]

Warming up with cold ice cream

Tickets will be available for purchase from October 17th This activity will be held in Hebrew Chef Liran EIlon invites you to his magic laboratory at Cookie Cream for a hands-on workshop, where you will learn how to prepare ice cream – starting with choosing the raw materials, through the flavors and further to the […]

Tasty tasting menu

Tickets will be available for purchase from October 17th This activity will be held in Hebrew Enjoy a tasting menu at the bar of Machneyuda with chef Eliezer Mizrahi. He will select your dishes and decide on the perfect moment to stop for a chaser. He will recognize the perfect moment to take a short break […]

Fire destroys, Fire Builds – A Tribute to the Kitchen of Rama

Tickets will be available for purchase from October 17th
This activity will be held in Hebrew. A year ago, just one day after hosting an Openrestaurants workshop, the restaurant “Rama’s Kitchen” was burned down completely. Rama Ben-Zvi and Chef Tomer Niv watched the place they nurtured for years go up in flames. The two-decade-old institution, which had acquired many friends and sympathizers, was gone. But the fire did not imitate the spirit of the place.

Jerusalem Inside of a Pita Bread

Tickets will be available for purchase from October 17th This activity will be held in Hebrew Chef Dwiny Kasorla will take you on an appetitizing journey of a testing menu of the famed courses at her restaurant which, while relatively new, has already become a place of pilgrimage. To wet your parched throat and sweeten your […]